
Introduction
Christmas brownies are the treat everyone looks forward to—warm, chocolatey, and perfect for gifting or sharing. This list brings together the richest, fudgiest, and most festive brownie ideas to fill your dessert table with holiday joy. Each one is simple to make and guaranteed to bring big smiles.
1. Classic Fudgy Christmas Brownies

These brownies are dense, rich, and perfect for any holiday spread.
Ingredients
- 1 cup unsalted butter
- 1 ½ cups granulated sugar
- ¾ cup brown sugar
- 4 large eggs
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1 tsp vanilla extract
- ½ tsp salt
Instructions
- Preheat oven to 350°F (175°C).
- Melt butter and mix with both sugars.
- Add eggs and vanilla.
- Stir in flour, cocoa, and salt.
- Spread batter in a lined 9×13 pan.
- Bake for 28–32 minutes or until set in the center.
Prep Tip: Do not overbake for maximum fudginess.
How to Serve It
Dust with powdered sugar and add a sprig of mint for a festive touch.
2. Peppermint Crunch Brownies

These brownies bring a cool, refreshing twist to the classic treat.
Ingredients
- 1 batch classic brownie batter
- ½ cup crushed peppermint candy
- ½ cup chocolate chips
- 1 tsp peppermint extract
Instructions
- Stir chocolate chips and extract into the batter.
- Bake at 350°F (175°C) for 30 minutes.
- Sprinkle crushed peppermint over warm brownies.
How to Serve It
Cut into small squares and top with extra peppermint pieces for crunch.
3. Gingerbread Swirl Brownies

The warm spices of gingerbread pair beautifully with chocolate.
Ingredients
- 1 batch brownie batter
- ½ cup gingerbread cookie butter
- 1 tbsp molasses
- ½ tsp cinnamon
- ¼ tsp ginger
Instructions
- Mix cookie butter, molasses, and spices.
- Spread brownie batter into a pan.
- Dollop gingerbread mix and swirl with a knife.
- Bake at 350°F (175°C) for 28–32 minutes.
How to Serve It
Top with mini gingerbread cookie pieces for a cute holiday finish.
4. Red Velvet Cheesecake Brownies

These brownies are festive, bright, and ultra-creamy.
Ingredients
- 1 batch red velvet brownie batter
- 8 oz cream cheese
- ¼ cup sugar
- 1 egg
- ½ tsp vanilla
Instructions
- Spread red velvet batter into pan.
- Beat cream cheese, sugar, egg, and vanilla.
- Swirl the cheesecake mixture.
- Bake at 325°F (163°C) for 35–40 minutes.
How to Serve It
Chill before cutting for clean slices.
5. Hot Chocolate Brownies

Everything you love about hot chocolate in brownie form.
Ingredients
- 1 batch brownie batter
- 1 cup mini marshmallows
- ½ cup chocolate chunks
- ¼ cup cocoa powder
Instructions
- Fold chocolate chunks into batter.
- Bake for 25 minutes at 350°F (175°C).
- Add marshmallows on top and bake 5 more minutes.
How to Serve It
Serve warm so the marshmallows stay gooey.
6. Double Chocolate Chunk Brownies

These brownies are for true chocolate lovers.
Ingredients
- 1 batch brownie batter
- 1 cup dark chocolate chunks
- ½ cup milk chocolate chunks
Instructions
- Stir chocolate chunks into batter.
- Bake at 350°F (175°C) for 30 minutes.
How to Serve It
Add a scoop of vanilla ice cream for contrast.
7. Nutty Christmas Brownies

Crunchy nuts add great texture and flavor.
Ingredients
- 1 batch brownie batter
- ½ cup walnuts
- ½ cup pecans
Instructions
- Fold nuts into the batter.
- Bake at 350°F (175°C) for 28–32 minutes.
How to Serve It
Top with extra toasted nuts before serving.
8. Salted Caramel Drizzle Brownies

Sweet and salty perfection.
Ingredients
- 1 batch brownie batter
- ½ cup caramel sauce
- Pinch of sea salt
Instructions
- Bake brownies.
- Drizzle caramel while still warm.
- Sprinkle sea salt lightly over the top.
How to Serve It
Warm the caramel slightly before drizzling for smooth ribbons.
9. Raspberry Chocolate Brownies

The tart berries cut beautifully through the rich chocolate.
Ingredients
- 1 batch brownie batter
- 1 cup fresh raspberries
- ½ cup chocolate chips
Instructions
- Fold chocolate chips into batter.
- Add raspberries on top.
- Bake 28–32 minutes at 350°F (175°C).
How to Serve It
Add extra raspberries for a fresh pop of color.
10. Snowflake White Chocolate Brownies

These brownies bring a snowy, sweet twist to the table.
Ingredients
- 1 cup melted white chocolate
- ½ cup butter
- 1 cup sugar
- 2 eggs
- 1 cup flour
- ½ tsp vanilla
Instructions
- Mix melted white chocolate, butter, and sugar.
- Add eggs, vanilla, and flour.
- Bake at 350°F (175°C) for 25–28 minutes.
How to Serve It
Top with white sugar crystals for a frosty look.
11. Oreo Christmas Brownies

Cookies and brownies together create pure joy.
Ingredients
- 1 batch brownie batter
- 12 Oreo cookies, crushed
Instructions
- Fold crushed cookies into batter.
- Bake at 350°F (175°C) for 30 minutes.
How to Serve It
Add a whole cookie on top of each square.
12. Snickerdoodle Swirl Brownies

A cozy blend of chocolate and cinnamon.
Ingredients
- 1 batch brownie batter
- ¼ cup sugar
- 1 tsp cinnamon
Instructions
- Mix sugar and cinnamon.
- Swirl mixture into brownie batter.
- Bake at 350°F (175°C) for 28–30 minutes.
How to Serve It
Sprinkle with extra cinnamon sugar.
13. Mint Chip Brownies

Cool, creamy, and festive.
Ingredients
- 1 batch brownie batter
- 1 cup mint baking chips
Instructions
- Stir chips into batter.
- Bake 28–32 minutes at 350°F (175°C).
How to Serve It
Add a drizzle of melted chocolate on top.
14. Coconut Snowball Brownies

Coconut adds sweetness and a soft texture.
Ingredients
- 1 batch brownie batter
- 1 cup shredded coconut
- ¼ cup sweetened condensed milk
Instructions
- Bake brownies.
- Mix coconut and condensed milk.
- Spread on top and broil for 1–2 minutes.
How to Serve It
Sprinkle extra coconut for snowy texture.
15. Pecan Pie Brownies

This combines two holiday favorites in one bite.
Ingredients
- 1 batch brownie batter
- 1 cup pecans
- ½ cup brown sugar
- 2 eggs
- ¼ cup butter
Instructions
- Bake brownies halfway (15 minutes).
- Mix pecans, sugar, eggs, and butter.
- Pour on top.
- Bake 20 more minutes.
How to Serve It
Chill before slicing to set the topping.
16. S’mores Christmas Brownies

A winter twist on a summer classic.
Ingredients
- 1 batch brownie batter
- 1 cup graham cracker pieces
- 1 cup mini marshmallows
Instructions
- Add graham pieces to batter.
- Bake for 25 minutes.
- Add marshmallows on top; broil 1–2 minutes.
How to Serve It
Serve slightly warm for gooey marshmallows.
17. Cherry Chocolate Brownies

Sweet cherries bring a juicy bite.
Ingredients
- 1 batch brownie batter
- 1 cup chopped cherries
Instructions
- Fold cherries into batter.
- Bake 30 minutes at 350°F (175°C).
How to Serve It
Top with more fresh cherries.
18. Espresso Chocolate Brownies

A hint of espresso deepens the chocolate flavor.
Ingredients
- 1 batch brownie batter
- 1 tbsp instant espresso
Instructions
- Add espresso to batter.
- Bake 28–32 minutes.
How to Serve It
Dust lightly with cocoa.
19. Marshmallow Fudge Brownies

Ultra-gooey and indulgent.
Ingredients
- 1 batch brownie batter
- 1 cup marshmallow creme
- ½ cup chocolate chips
Instructions
- Bake brownies.
- Melt marshmallow creme with chocolate chips.
- Spread on warm brownies.
How to Serve It
Add festive sprinkles on top.
20. Cranberry White Chocolate Brownies

These brownies offer sweetness with a fruity twist.
Ingredients
- 1 batch blondie batter
- ½ cup dried cranberries
- ½ cup white chocolate chips
Instructions
- Fold chips and cranberries into batter.
- Bake at 350°F (175°C) for 25–28 minutes.
How to Serve It
Add extra cranberries for color.
21. Hazelnut Spread Brownies

Chocolate and hazelnut make an irresistible pair.
Ingredients
- 1 batch brownie batter
- ½ cup hazelnut spread
Instructions
- Spread batter into pan.
- Swirl hazelnut spread on top.
- Bake 30 minutes.
How to Serve It
Top with chopped toasted hazelnuts.
22. Christmas Sprinkle Brownies

A simple and cheerful holiday treat.
Ingredients
- 1 batch brownie batter
- ½ cup holiday sprinkles
Instructions
- Fold sprinkles into batter.
- Add more on top.
- Bake 28–30 minutes.
How to Serve It
Use extra sprinkles for a bright finishing touch.
Conclusion
These Christmas brownies bring warm flavors, beautiful colors, and festive fun to your holiday table. Save your favorites, share them with loved ones, and try a few new versions this season. Every bite is sure to bring joy.



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